google.com, pub-1971575927446776, DIRECT, f08c47fec0942fa0 Sherry Under The Microscope - Connoisseur Magazine
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Sherry Under The Microscope

Heston Blumenthal
In a world first, culinary alchemist Heston Blumenthal has put sherry under the microscope to fin it contains flavor-enhancing properties – and has unveiled a brand new, scientific, but unconventional way of food and wine pairing, with some surprising results.

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Aksel Ritenis

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